Microorganisms
PGPR bacteria concentrate
CHARACTERISTICS
Fusvicur® is a soluble biofertiliser with a high concentration of Bacillus subtilis. The PGPR properties of the selected strain confer a biostimulant effect that improves plant vigour and contributes to a healthier root system and vascular ducts that favour nutrient uptake.
Fusvicur® is specially formulated to provide rapid colonisation and ensure a concentration of the strain in the rhizosphere. This helps provide the plant with the desired effects of its application and to obtain a balanced crop that is more resistant to adverse environmental factors.
INSTRUCTIONS FOR USE AND DOSE
Fusvicur® can be used on most crops such as fruits, vegetables, cereals and ornamental plants. In case of doubt, consult the technical service. The appropriate time of application is post-transplanting in new crops and after sprouting in established crops, with repetitions during the crop according to needs.
Fusvicur® dose per application by irrigation will be 1 – 2 kg/ha. - Foliar treatments can be carried out at 200 – 300 g/hl or 1 to 2 kg/ha according to crop needs.
YOUR CROP UNDER CONTROL
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¿Why should I use Fusvicur® as a biostimulant?
- Revitalizes the soil. It is a biofertilizer that provides PGPR rizobacteria from Bacillus subtilis.
- Improves plant-soil interaction. The rhizosphere is where nutrient absorption processes are carried out.
- It produces an invigorating effect of the crop. A plant with better root development, with a greater number of absorbent hairs has a strong and balanced growth.
- Increases tolerance to water stress due to lack of water, salinity and extreme temperatures.
- Promotes the activation of plant defenses. Those plants that have good mineral nutrition and that have good vigour to combat the most unfavorable environmental adversities, are more resilient.
Through the International Control and Certification Organization CAAE, it has the Confirmation of Compatibility for the ‘Input utilizable for Organic Agriculture’. Product certified and compatible with integrated management and organic production programs.