Amino acids

Plants, like any living organism, synthesize amino acid sequences to form proteins. The use of amino acids in plant nutrition allows the plant to use them immediately without having to synthesize them and can save that energy to perform other metabolic processes that allow an increase in production to the farmer. We have a range of amino acids from vegetable and animal origin obtained by different types of hydrolysis. Only L-amino acids are active for plant metabolism.

Fertilisers with amino acids

Fertilizante con aminoácidos Jisabiol

Fertilizante con micronutrientes Libamin Mix

Fertilizante con aminoácidos Libamin Aminoácidos

Fertilizante con aminoácidos Vegetamin 24

Fertilizante con aminoácidos Vegetamin ecológico

More JISA agro-nutritional specialties


Soil improvers

Vegetal nutrition

Ecological fertilisers

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